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John Russell Brewing Co.
Peach Street

U Pick 6 Curbside logo

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Fresh Dough.
Wood-Fired Brick Oven.

Classic Pepperoni $10.99

Our signature pizza sauce with our house cheese blend topped with pepperoni & italian seasoning

Quattro (four cheese) $10.99

Our signature pizza sauce, shredded mozzarella & white cheddar baked in our oven, then topped with fresh mozzarella & shredded parmesan

NEW! Chicken Portobello $10.99

Our signature white sauce topped with diced chicken breast, portobello mushrooms, fresh arugula & our house cheese blend

BBQ Chicken $11.99

Diced chicken breast, BBQ sauce, cheddar jack & gouda cheese; topped with fresh cilantro & scallions

Margherita $11.99

Crushed plum tomatoes & dollops of fresh mozzarella garnished with fresh basil; drizzled with extra virgin olive oil

Buffalo Chicken $11.99

Spicy tomato cream sauce, diced chicken breast with buffalo sauce & our house cheese blend; topped with diced celery, carrots & ranch dressing

* Carbonara $13.99

Our signature white sauce topped with diced smoked bacon, prosciutto, tomato, our house cheese blend & scallions baked with a fried egg [ + chicken 2.99 ]

NEW! White Truffle $13.49

Our signature white sauce baked with fresh arugula, prosciutto, sliced portobello mushrooms & our house cheese blend; topped with white truf e oil

Smoked Sausage & Roasted Peppers $13.49

Our signature red sauce with smoked sausage, tricolored peppers, fresh arugula, sliced portobello mushrooms & our house cheese blend; topped with fresh parmesan

Veggie $11.99

Portobello mushrooms, roasted Roma tomatoes, artichokes, tricolored peppers & beer-braised onions, sprinkled with fresh goat cheese & our house cheese blend. Your choice of herbed olive oil, our signature pizza sauce, or white sauce

Bianca Tomato $11.99

Herbed olive oil topped with our house cheese blend, Roma tomatoes & garlic seasoning; baked in our oven & topped with fresh arugula & sprinkled with fresh parmesan

- Spicy
*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.