Public House
WEST ERIE | MILLCREEK
Irish Menu Features | STARTERS | HOUSE TACOS | PUB SANDWICHES | FLATBREADS & BOLI'S | SPECIALTY PIZZAS | PUB BURGERS | SALADS | SOUP & SIDES | ARTISAN BOWLS | PASTA | DESSERTS | KID'S MENU |
Irish Menu Features
Our Cheers to Irish Beers Promotion is back and so are our Irish Menu Features now through March!
Irish bangers (sausages), over mashed potatoes topped with demi-glace, housemade beer onions & scallions
NEW Irish Bangers Made in Collaboration with 

Chuck Roast with carrots, celery, onions & gravy topped with mashed potatoes; served with housemade brown bread
Mild cheddar cheese blended with Guinness Irish Stout; served with freshly sliced apples & fresh dough, oven-baked pretzel knots
Our signature fresh pizza dough with herbed olive oil topped with tender, shaved corned beef, sauerkraut, our house cheese blend & swiss cheese; drizzled with thousand island dressing
Our hearty house chili infused with Irish Stout & topped with cheddar jack cheese; served with oyster crackers
Corned beef, sauerkraut & swiss cheese in a baked egg roll; served with thousand island
An Irish staple. Ground lamb, beef, pork & veal, sautéed onions, peas & carrots covered with mashed potatoes & cheddar jack cheese, then baked; topped with scallions & served with traditional Irish brown bread & butter
[*Available In-House in Only]
Shaved corned beef, swiss & sauerkraut with thousand island dressing on toasted marble rye bread
Housemade Irish cream chocolate cake with an Irish Whiskey cream topping
Rashers (bacon), Irish bangers (sausages), black pudding & potatoes; served with a fried egg & traditional Irish brown bread & butter
[ *Available In-House in Only March 10th - 17th ]
- New
- Spicy
GF - Gluten-Friendly
V - Vegetarian
VG - Vegan
*consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.